prawn watermelon feta and mint salad

I know what you’re thinking, but it’s not yuck at all. I really liked it. It’s cool and fresh. It tastes like summer. And it’s very quick and easy.

prawns, cooked, peeled, deveined
watermelon, chunks
mint leaves, chopped
feta, cubed
1 tbsp lemon juice
pinch of caster sugar
1 tbsp olive oil

Combine the lemon juice, sugar and olive oil to make a dressing.
Combine the above in a bowl, drizzle the dressing over it and gently toss.
That’s it.

prawn watermelon feta salad


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